Food52
Today’s the Day: Defrost Your Turkey

Today’s the Day: Defrost Your Turkey

Whether it's your very first time cooking a Thanksgiving turkey or you're ready to roast your best bird yet, The Turkey Whisperer is here to help. We’ve gathered our all-time-favorite tips, tricks, and recipes to get the juices flowing—so listen closely…

From stuffings and casseroles to pie crusts and dinner rolls, the freezer is a prepared cook’s best friend during Thanksgiving. But as the big day approaches, there’s one thing you’ll need to take out of the ice box: the turkey. And, depending on how big it is, you should probably do it today.

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The Answer to *Every* Thanksgiving Question, Conundrum & Disaster You Might Run Into

The Answer to *Every* Thanksgiving Question, Conundrum & Disaster You Might Run Into

Thanksgiving is finally upon us!

After weeks of dreaming up different menus (with some help from a handful of our favorite chefs and cookbook authors), taste testing mashed potato techniques, and narrowing down our favorite roast turkey recipes, it's almost time to preheat the oven and set the table.

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