Our latest recipe contest, Your Greatest Salad of All Time, brought forth lots of highly scarf-able, veg-filled riffs. There were noodle salads. There was kale. And there was even bacon.

After some testing, tasting, more testing, and a lottttt more tasting—and then, okay, just a little more tasting—we’re excited to announce the winner: an Early Summer Panzanella that comes from Sarah Hornung of Sarah Loves Salad (fitting!).


* This article was originally published here

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