Every week in Genius Recipes—often with your help!—Food52 Creative Director and lifelong Genius-hunter Kristen Miglore is unearthing recipes that will change the way you cook.

Photo by Ty Mecham

These pancakes will taste richer, fuller, and more buttermilk-y in any side-by-side taste test—all thanks to one little ingredient switcheroo. And that might not even be my favorite part. My favorite part is how wrong I was.

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* This article was originally published here

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