Serious Eats
A Crash Course in Mastering Pie Dough

With the right ingredients and equipment (hint: nothing fancy in either department), an all-butter pie dough can be sturdy and easy to work with, yet still bake into a crust that's unbelievably flaky, light and tender.
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9 Cranberry Sauce Recipes to Help You Kick the Can

The best cranberry sauce recipes for Thanksgiving, from a simple and basic sauce to red wine–spiked, jalapeño-lime, and pomegranate variations.
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